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Chickpeas: ideas in the kitchen

Chickpeas are very common legumes in many recipes.

They are high in protein and can be used as meat substitutes. In fact, there are chickpea-based vegan burgers with a texture very similar to classic burgers.

Let's see together in this gallery some ideas to create in the kitchen using chickpeas.

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Chickpeas: ideas in the kitchen
Chickpeas are very common legumes in the kitchen. Easy to prepare, they can be eaten in many ways; let's look at some recipes together.
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Cooking
Dried chickpeas should be soaked for at least overnight and then cooked in plenty of water. They can be eaten whole or blended to create other recipes. Have you ever tried drying (previously cooked) chickpeas in the oven? They become great snacks, like chips.
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Chickpea curry
Chickpea curry, is very tasty, can be cooked with all vegetable ingredients and make it perfect for a vegan dinner.
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Chickpea hummus
Chickpea hummus is a sauce made with chickpeas and tahina (from sesame); it can be used as an accompaniment in many dishes. Perfect with corn chips.
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The chickpea porridge
Made with chickpea flour, it is a delicate-tasting flatbread that is soft on the palate.
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