ANTIPASTS
The king of the holidays: smoked salmon
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Smoked salmon: alternative recipes
Let's see together some alternative recipes with smoked salmon.
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Bruschetta with salmon and cream cheese
Take some bread, toast it on both sides. Spread some cream cheese and place the smoked salmon. Add a little chives or dill.
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Boats of avocado, eggs and smoked salmon
Take 4 ripe avocados. In a bowl mix the avocado pulp, 1 boiled egg and mayonnaise, salt and pepper. Use the avocado peel as a dish, insert the avocado cream and place the smoked salmon on top.
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Smoked salmon puffs
Take a dozen cream puffs. Cut in half, spread a soft cream flavored with grated lime peel and add the smoked salmon last.
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Smoked salmon and asparagus rolls
Cook the asparagus tips in plenty of salted water, let them cool. Separately prepare a cream with sriracha, mayonnaise and red lumpfish eggs. Create small rolls with smoked salmon and season with the sauce.
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Spinach omelette roll with smoked salmon
Prepare an omelette with 6/8 eggs, add the spinach previously cooked and finely chopped. Bake the omelette in a baking tray and bake for about 20 minutes at 180°. At the end of cooking let cool, spread with a cream cheese, put the smoked salmon in slices. Roll everything into plastic wrap and let it rest for at least an hour in the fridge before cutting and serving.
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Smoked salmon salad
Prepare salmon slices. Take a mixed salad, possibly arugula and fresh spinach. Cut the cucumbers into slices and the fennel into slices. In a large bowl, put all the ingredients and add the black olives. Season with an emulsion of lemon oil and salt.
